2 cups almond flour ½ cup coconut flour ⅔ cup monk fruit sweetener 2 tsp pumpkin pie spice ½ tsp baking powder ¼ tsp salt ¾ cup pumpkin puree 4 large eggs 1/3 cup melted butter

1. Preheat oven to 325. 2. In a large bowl, mix together wet ingredients, then add dry ingredients and mix. 3. Line or grease your baking pans. 4. Bake for 35 minutes and enjoy!