-1 1/2 lbs Ground Beef -Smoked Sausage -Brisket -3 Cans Tomato Sauce -3 Cans Water -1 Can Rotel (blended) -1 tbsp Salt -2 tbsp Onion Powder -1 tbsp Garlic Powder -2 1/2 tbsp Chili Powder -2 tbsp Cumin -1 tbsp Pepper -1 Can Pinto Beans

-Brown the ground beef, remove and set aside -Chop up smoked sausage & brisket, sauté -Add tomato sauce, water, blend and add Rotel -Add back in ground beef & seasonings -Bring to a boil & let simmer -Top with cheese, sour cream, whatever you favorite chili toppings are!